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    <title><![CDATA[le blog lefingourmet]]></title>
    <link>http://lefingourmet.over-blog.com/</link>
    <description></description>

        <language>fr</language>
    
    
    <pubDate>Wed, 21 Mar 2012 15:48:04 +0100</pubDate>    <lastBuildDate>Wed, 21 Mar 2012 15:48:04 +0100</lastBuildDate>    <generator>Over-blog.com RSS 2.0 Engine</generator>    <copyright>Copyright 2012 lefingourmet.over-blog.com</copyright>            <category>Cuisine</category>    <docs>http://www.rssboard.org/rss-specification/</docs>                        
      <item>
        <title><![CDATA[sabado 24 y domingo 25 de marzo]]></title>
        <link>http://lefingourmet.over-blog.com/article-sabado-24-y-domingo-25-de-marzo-102017912.html</link>        <description><![CDATA[	buenos dias, Este sabado 24 y domingo 25 de marzo se podria disfrutar un tagliatelle (Alfredo, de queso azul, Arrabiata, al mojo de ajo, de camarones .....) o de una lasaña (Armando, napolitana, boloñesa,....) desde la 1 de la tarde hasta las 10 de la noche. ( domingo de la 1 a las 5 pm) Ademas[...]]]></description>
        <pubDate>Wed, 21 Mar 2012 15:46:00 +0100</pubDate>        <guid isPermaLink="false">2f98572570386ac8cc3e16dce56e6072</guid>
                        <comments>http://lefingourmet.over-blog.com/article-sabado-24-y-domingo-25-de-marzo-102017912-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[sabado 10 de marzo]]></title>
        <link>http://lefingourmet.over-blog.com/article-sabado-10-de-marzo-101031446.html</link>        <description><![CDATA[	buenos dias, Este sabado 10 de marzo se podria disfrutar de Gnocchi (con una salsa a escoger), de un tagliatelle (Alfredo, de queso azul, Arrabiata, al mojo de ajo, de camarones .....) o de una lasaña (Armando, napolitana, boloñesa,....) desde la 1 de la tarde hasta las 10 de la noche. El[...]]]></description>
        <pubDate>Wed, 07 Mar 2012 15:01:00 +0100</pubDate>        <guid isPermaLink="false">6c47642dd6294eb68ad7074d1dcc6acb</guid>
                        <comments>http://lefingourmet.over-blog.com/article-sabado-10-de-marzo-101031446-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[sabado 25 y domingo 26 de febrero]]></title>
        <link>http://lefingourmet.over-blog.com/article-sabado-25-y-domingo-26-de-febrero-99750951.html</link>        <description><![CDATA[	Este fin de semaña en “le fin Gourmet” Sabado 25 de febrero : Festival de Pastas A partir de las 7 pm se podra disfrutar en un ambiante relajante lo siguiente : Tagliatelle Primavera : tomates frescos, albahaca, aceite de oliva, un toque de ajo y queso parmesano Tagliatelle Boloñesa : carne[...]]]></description>
        <pubDate>Mon, 20 Feb 2012 15:50:00 +0100</pubDate>        <guid isPermaLink="false">4de6a071d12b1e578cc7c896243b4198</guid>
                        <comments>http://lefingourmet.over-blog.com/article-sabado-25-y-domingo-26-de-febrero-99750951-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[inauguracion]]></title>
        <link>http://lefingourmet.over-blog.com/article-inauguracion-98207082.html</link>        <description><![CDATA[	Queridos clientes y amigos, Nos complace hacerles una cordial invitacion a la apertura del nuevo salon de eventos sociales Le Fin Gourmet, que se realizara en 3 dias con los siguientes horarios Viernes 3 de febrero- de las 19 horas en adelante Sabado 4 de febrero- a partir de las 12 horas y por[...]]]></description>
        <pubDate>Mon, 30 Jan 2012 02:41:00 +0100</pubDate>        <guid isPermaLink="false">2e13ba65e091d6d51c3d196ad28350a6</guid>
                        <comments>http://lefingourmet.over-blog.com/article-inauguracion-98207082-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[la piscina]]></title>
        <link>http://lefingourmet.over-blog.com/article-la-piscina-98207028.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/0/21/93/68/conkal/DSC00710.JPG" alt="" />
				<br />
	]]></description>
        <pubDate>Mon, 30 Jan 2012 02:38:00 +0100</pubDate>        <guid isPermaLink="false">4dfdb80395cccce1f7c1c29ea290a76a</guid>
                        <comments>http://lefingourmet.over-blog.com/article-la-piscina-98207028-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[parte trasera de noche]]></title>
        <link>http://lefingourmet.over-blog.com/article-parte-trasera-de-noche-98206938.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/0/21/93/68/conkal/DSC00702.JPG" alt="" />
				<br />
	]]></description>
        <pubDate>Mon, 30 Jan 2012 02:35:00 +0100</pubDate>        <guid isPermaLink="false">0da7c0e565f4a52bb66e759391048b5b</guid>
                        <comments>http://lefingourmet.over-blog.com/article-parte-trasera-de-noche-98206938-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[la teraza trasera]]></title>
        <link>http://lefingourmet.over-blog.com/article-la-teraza-trasera-98206850.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/0/21/93/68/conkal/DSC00698.JPG" alt="" />
				<br />
	]]></description>
        <pubDate>Mon, 30 Jan 2012 02:32:00 +0100</pubDate>        <guid isPermaLink="false">bb6391a68c406eedd4a3e566fd16a9e1</guid>
                        <comments>http://lefingourmet.over-blog.com/article-la-teraza-trasera-98206850-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[parte trasera2]]></title>
        <link>http://lefingourmet.over-blog.com/article-parte-trasera2-98206733.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/0/21/93/68/conkal/DSC00691.JPG" alt="" />
				<br />
	]]></description>
        <pubDate>Mon, 30 Jan 2012 02:29:00 +0100</pubDate>        <guid isPermaLink="false">6520a2cf97542024a8e9027f9bcee129</guid>
                        <comments>http://lefingourmet.over-blog.com/article-parte-trasera2-98206733-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[parte trasera]]></title>
        <link>http://lefingourmet.over-blog.com/article-parte-trasera-98206647.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/0/21/93/68/conkal/DSC00690.JPG" alt="" />
				<br />
	]]></description>
        <pubDate>Mon, 30 Jan 2012 02:26:00 +0100</pubDate>        <guid isPermaLink="false">26969eeec281f94ec750b2e31773883f</guid>
                        <comments>http://lefingourmet.over-blog.com/article-parte-trasera-98206647-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[hasta 50 personas]]></title>
        <link>http://lefingourmet.over-blog.com/article-hasta-50-personas-98206485.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/0/21/93/68/DSC00498.JPG" alt="" />
				<br />
	]]></description>
        <pubDate>Mon, 30 Jan 2012 02:22:00 +0100</pubDate>        <guid isPermaLink="false">f3bef835a6cdf20d015d83b3a032633c</guid>
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